The yogi smoothie bowl is inspired by green smoothies, I love the green smoothies since they are way less sweet and have more of an earthy taste to them.
Not everyone likes an earthy taste, but the banana, dates and mango will do the work to balance the taste of the spinach, kale, spirulina and matcha. The kiwi will give it a sour kick as well.
So even if you are not a big fan of earthy tasting green smoothies - you will defiantly like "The Yogi".
I chose spirulina and Matcha since its a good combination of antioxidants and energy boost, but you can choose to substitute it in any of your favourite green superfood powders from the full guide
Bananas and dates will add to the energy boost and the spinach and kale will add good fibre and chlorophyl benefits
(Read more about Matcha, Spirulina and Chlorophyl benefits on this article - "COLOURING YOUR FOOD WITH SUPERFOODS" scroll down until the green pigment)
So pick your Favourite green superfood powder from the
article - "COLOURING YOUR FOOD WITH SUPERFOODS" and lets begin!
INGREDIENTS
1 Big frozen Banana
2 Madjool dates, pitted and frozen
1/4 Cup frozen Mango
1/4 Cup frozen kiwi
A handful of frozen kale and spinach (or just one of them)
1/2 Tsp green spirulina
1/2 Tsp matcha
1/4 Cup soy milk (or any other milk you like)
Toppings -
Kiwi
Homemade Muesli
coconut shreds
Optional -
Apple cut into Om shape or Lotus shape (If you have a cookie cutter that shape)
Bukinis for an extra crunch
INSTRUCTIONS
blend all ingredients together until smooth.
Transfer into a bowl and top up with the toppings.
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This article is a part of the series
A massive collaboration for X-net Magazine.
Amber Houbara
Travel, Food & Lifestyle Blogger.
production, recipes, writing, styling, photography
Liora Houbara
Dietitian MSc. Chinese Medicine & Herbs, Master N.L.P
nutritional and health facts about colours in food
Derek Simpson
Photographer
Photography and help in styling (in the folder called Derek Simpson)
Rawnice
Superfood Powders
Royal Bali Ceramics
Ceramics
X-net magazine