Aussie Green Brekky Bowl

Click here to see this recipe in Hebrew >>

An incredible Aussie trend I love to warm myself with, on chilli days.

Sometimes I even make it as a quick nourishing easy dinner.

I love to add as many veggies as I can, and It’s also a great solution for veggie-leftovers in the fridge.

For 6 people or 4 hungry birds

Ingredients -

1 cup of roots of your choice, sliced

(onion, garlic, pumpkin, zucchini, carrot, beetroot, sweet potato)

1 cup of soft veggies of your choice, sliced

(mushrooms, tomatoes, snow pees etc.)

1 cup of greens of your choice, chopped roughly

(kale, spinach, bok-choi etc.)

A handful of your favourite herbs

(coriander, parsley, dill, basil, rosemary etc.)